LOLIWARE is the first and only edible disposable cup that provides a completely new drinking and eating experience. 100% plastic-free, gluten-free, gelatin-free, BPA-free, non-GMO, all natural, non-toxic, safe, and FDA approved, LOLIWARE cups are made from a biodegr(edible) material so natural you can eat it. Currently, our LOLIWARE collection is available in Yuzu Citrus, Tart Cherry, Matcha Green Tea, Vanilla Bean, and an unflavored “natural clear”.
LOLIWARE is made from seaweed, organic sweeteners and flavors and colors derived from fruits and vegetables. Serve room temperature, chilled, or frozen drinks and desserts.
Surprise guests at your next party with edible cups, available at our online store. LOLIWARE can also be found at the Four Seasons Hotel, or through Aramark, caterers and event planners across the country. Click here to become a wholesale account.
THE FUTURE OF BIODEGR(EDIBLE)
Considered the ‘Cup of the Future,’ these premium disposable cups are the first product in what will be an expanded line of 100% biodegr(edible) tableware and packaging. The future of biodegr(edible) includes cups in a variety of sizes, straws, functional food additions, and even edible water bottles.
Patent-pending LOLIWARE is a game-changer in the world of packaging and sustainability.
Our Tart Cherry Cup has a sweet aroma that is derived from real cherries. Sophisticated yet unobtrusive, the Tart Cherry Cup is a perfect pairing for fruity cocktails, Tiki drinks, juices, and shaved ice.
Organic Tapioca Syrup, Organic Cane Sugar, Filtered Water, Agar-Agar (Seaweed), Cranberry Juice, Natural Cherry Flavor (Sunflower Oil), Fruit and Vegetable Juice for Color (Sweet Potato Apple, Radish, and Cherry Concentrates), Confectioners Coating.
A DELICIOUS BLEND OF PINK GRAPEFRUIT AND YUZU
Our Yuzu Citrus Cup puts a Japanese spin on a classic. Pair this cup with fresh cocktails, summer spritzers, fruity sorbets, or champagne. An effervescent blend of fresh yuzu and pink grapefruit, perfectly blending the citrus rind and juicy fruit flavors to complement cool drinks and desserts.
Organic Cane Sugar, Organic Tapioca Syrup, Filtered Water, Agar-Agar (Seaweed), Pink Grapefruit and Yuzu Extract, Pumpkin Concentrate for Color, Confectioners Coating.
MATCHA GREEN TEA
GREEN TEA WITH A HIGH ENERGY MISSION
Made from the finest ceremony grade Japanese Matcha Green Tea powder, this earthy, creamy, full-bodied flavored cup is exquisite. Enhancing focus, energy, and alertness are just a few of the inherent superfood qualities that are Matcha. The subtle sweetness of this cup delicately enhances any Matcha drink, ice cream, and chocolate desserts.
Organic Cane Sugar, Organic Tapioca Syrup, Filtered Water, Agar-Agar (Seaweed), Ceremony Grade Matcha Tea Powder, Pumpkin Concentrate for Color, Spirulina Extract for Color, Confectioners Coating.
Made from real Madagascar vanilla this delicious cup is ideal to serve sweet cocktails, floats, shakes, sundaes, and iced coffee.
Organic Tapioca Syrup, Organic Cane Sugar, Filtered Water, Agar-Agar (Seaweed), Natural Vanilla Extract, Salt, Confectioners Coating.